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Basil Burgers
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05-20-2012, 02:14 AM
Post: #1
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Ingredients 1 1/4 pounds ground beef 3 tablespoons Worcestershire sauce 1 1/2 tablespoons dried basil, or to taste 1/4 teaspoon garlic salt 1/4 teaspoon ground black pepper 4 hamburger buns, split Directions Preheat an outdoor grill for high heat. In a bowl, mix the ground beef, Worcestershire sauce, basil, garlic salt, and pepper. Form the mixture into 4 burger patties. Lightly oil the grill grate, and cook burgers about 6 minutes, turning once, to an internal temperature of 160 degrees F (70 degrees C), or to desired doneness. Serve on hamburger buns. |
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