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Pork Chops to Live For
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05-20-2012, 02:14 AM
Post: #1
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Ingredients 2 tablespoons shortening 4 pork chops 1 egg, beaten 1/2 cup all-purpose flour 1 large onion, sliced 2 (10.75 ounce) cans condensed cream of mushroom soup 2 cups milk Directions Melt shortening in a large skillet over medium-high heat. Dip pork chops in beaten egg, then dredge in flour. Cook in hot skillet, turning once to brown both sides. Place pork chops into a slow cooker, and arrange sliced onions over meat. Pour soup and milk over the meat and onions. Cover, and cook on High for 4 to 5 hours, or on Low for 8 to 10 hours. |
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05-29-2012, 04:50 PM
Post: #2
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mmmmmmmm...this one looks really sweet..this one really gives u all the satisfaction in the world
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05-29-2012, 07:00 PM
Post: #3
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looks really grrat..i wanna go and bring it all on and make it to the best..!! will have it today and comment back..!
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05-29-2012, 07:33 PM
Post: #4
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the sideys in the back should be taken off and some jalepenos with wine can make wonders.!!
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